28K views · 794 reactions | Crunchy Rolled Saheena 1/ 2 cup channa...

Saheena ( Kale and Spinach ) This recipe makes 10 medium saheenas . 4 cups kale chopped 1/2 tsp salt 1/2 cup split peas powder 1 cup flour 1/2 tsp salt 1/2 tsp turmeric powder 1/2 tsp baking powder 1/2 tsp yeast 1 tsp brown sugar 1/2 tsp geera 1 tbsp green seasoning 2 cups baby spinach chopped 1/2 cup luke warm water 2 cups oil for frying Frying Pan - https://amzn.to/3jnyRY4 #KALE #SAHEENA SHOP - Karibbean Krate - https://amzn.to/3BIPW4T Mega Snack Box - https://amzn.to/2Ypfw0l | Trini cooking w

BAKED SAHEENA Makes 5 medium 350 deg F for 40 mins 1/2 cup lukewarm water 3 cups chopped dasheen bush baghi 1 1/2 cups all purpose flour 1 tsp yeast 1/4 tsp baking soda 1/4 tsp salt 1/2 tsp pimento pepper powder 1/2 tsp all purpose seasoning - optional 1 tbsp green seasoning - 1/4 tsp turmeric 1 tbsp oil For the green seasoning blend or chop Few leaves bandania aka culantro 4 cloves garlic 1 pimento pepper 1 scallion https://www.paypal.me/TCWN | Trini cooking with Natasha

71K views · 725 reactions | Yummy! Check out this recipe for a delicious SAHEENA TALKARI, something tasty you can make this Divali! Brought to you by Chatak Food Products and presented by Siddhi & Deepa. | 103.1FM Trinidad & Tobago | Facebook