A blaa / blɑː /, or Waterford Blaa, is a doughy, white bread bun (roll) speciality, particularly associated with Waterford, Ireland. [1] It is currently made in County Waterford and south …

Mar 20, 2025 · Irish blaa bread, a soft roll covered in white flour, is one of Ireland's most beloved foods. Here's the traditional Irish recipe for blaa bread.

Mar 17, 2021 · Traditional Irish soft buns, made famous as Waterford Blaa. Light in texture, but sturdy enough for any use.

Feb 19, 2024 · This traditional method gives the blaa its distinctive flavor. My recipe describes how to make blaa rolls by proving it once, then knocking back the dough gently.

Feb 24, 2022 · Learn how to make these delicious and simple Waterford blaa buns with this easy recipe. If you love Irish food, check out these tasty recipes for boxty bread and soda bread.

Feb 26, 2021 · Waterford Blaa are large soft and tender Irish Bread rolls. Blaa bread is perfect with a slather of butter or makes a delicious sandwich bread.

Description: Blaa is a soft and doughy white bread roll with a slightly crisp crust, originally from Waterford, Ireland. It’s perfect for making sandwiches or enjoying with your favorite spreads.

Mar 25, 2025 · In this ultimate guide, we’ll walk you through how to make Blaa bread at home, explore its fascinating history, and share expert tips to perfect this Irish classic.

The Blaa, a traditional bread roll from Waterford, is an integral part of Irish cuisine. These soft and doughy rolls are commonly used for sandwiches but are just as enjoyable on their own.

Feb 25, 2025 · A blaa is a soft bread roll, with Waterford blaas being especially popular in Waterford, Ireland. These rolls are typically soft, fluffy and floury, with a slightly crusty exterior.