Discover the history of Yakisoba Pan, the famous Japanese noodle sandwich invented in 1952. Find where to try this nostalgic Tokyo comfort food.

These Oreo pudding cookies are the kind of dessert that make people stop mid-bite and ask, “What’s in these?” They’re soft, ...

That vintage sign out front announces the restaurant’s presence to anyone driving along the main road. Inside, blue walls ...

Suppose you have some bread and Greek yogurt in your fridge that you don't want to eat anymore. I have a recipe that can turn them into a warm bread pudding that is delightful. For the best taste, it ...

The '80s was quite the decade for interesting food items, and these old-school desserts were no exception. Sadly, no one ...

We’ve got a retro Midwestern classic on deck, and it’s crying out for that abundance of leftover Snickers. From potlucks to ...

Prepare your own roast chickenfor the family. Accompany it with baked wild rice with mushrooms (see recipe). Add fresh ...

“My tried and true holiday recipe is for bread pudding, which I make once a year on Christmas Eve. My mother obtained the original Golden Nugget recipe (from the original location on Fremont St. in ...

Preheat the oven to 350°. Rub the inside of a large baking dish — sides and bottom — with the butter. Tear or cut the croissants into bite-size pieces. In a large mixing bowl, combine the rest of the ...

Lightly butter the bottom and sides of a 2-quart baking dish, 9″ x 13″ pan, or equivalent. Toss the bread cubes with 1 cup (170 grams) of the chopped semisweet chocolate, and place in the prepared pan ...

Jasper’s panettone bread pudding with amaretto sauce is a favorite. Jasper Mirable Jr. Jasper Mirabile Jr. — owner of Jasper’s Italian Restaurant and Marco Polo Italian Market — has plenty of dessert ...

Susan Bickta of Kutztown has been awarded a blue ribbon by Just A Pinch Recipes. Bickta is one of millions of other home cooks from across the country andworldwide sharing their recipes on ...