The new dietary guidelines’ internal inconsistencies and the pyramid’s muddled design don’t just baffle consumers — they ...
The 2020 guidelines recommended that Americans focus on protein such as poultry and other lean meats, seafood, eggs, legumes, ...
Trust in science needs researchers, journals and institutions to correct the scientific record quickly and transparently when ...
The changes are “a giant step back from decades of evidence-based nutrition research and science,” a nutritionist said.
Now the government’s recommendation is to “limit” drinking, without specifying safe amounts for men and women. The guidelines ...
The new guidance emphasizes the need to avoid so-called highly processed foods, which can contain preservatives, sweeteners, ...
New US dietary guidelines released Wednesday echo past advice, but also include nods to US Health and Human Services Secretary Robert F. Kennedy Jr.’s “Make America Healthy Again” movement — urging ...
The Physicians Committee for Responsible Medicine revealed today that the new Dietary Guidelines for Americans were written ...
Researchers analyzed 2019-2020 state survey data from more than 160,000 students. At all schools, students had similar levels ...
(THE CONVERSATION) Every five years, the U.S. government releases an updated set of recommendations on healthy eating. This document, called the Dietary Guidelines for Americans, has served as the ...
The complex intersection of chronic inflammatory diseases and nutrition in children and adolescents presents significant ...
Nutrition and public health experts worry that conflicting guidelines on saturated fat and protein may cause confusion.