Consumer Reports reveals which pans you may want to replace with tips to find safer options.

An expert explains why vintage cookware can solve modern non-stick toxicity concerns, and what to look for when thrifting ...

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The cookware market is saturated with options: cast iron, stainless steel, non-stick, and more. Each have their own benefits and drawbacks. Titanium cookware, which claims to have the nonstick ...

Pour a few drops of white vinegar over each mound of baking soda, and then immediately fill the pan with a thin layer of lukewarm water—just half an inch or so. This will dilute the white vinegar a ...