Sprite Pork Adobo is a flavorful variation of the traditional Filipino dish, combining pork belly with soy sauce, vinegar, and a touch of lemon lime soda for added balance. The sweetness from the soda ...

Bruno Mars loves this Filipino comfort food, which is famed for its distinctly salty flavor. It can be modified with anything ...

Start your morning with a classic Filipino favorite made better at home. This homemade pork tocino recipe is sweet, savory, and made without preservatives, giving you a healthier and more natural ...

Bukas Cafe, a cozy Filipino cafe serving creamy Ube lattes and honey-calamansi chicken poppers just opened in Elmhurst.

Every day after school, when Spencer Hunter got to his Filipino grandma’s house, food was always ready and waiting. When he would visit his Black grandma’s house, the smells of sweet potato pie, ...

As Meta smart glasses capture scenes in restaurants for social media, service workers and customers are becoming captive participants.

From sushi spreads to hot pot and seafood feasts, these Florida buffets are worth every minute of the wait this February for ...

An earthy, hearty version of the classic Italian dish, this recipe stars juicy, tender pieces of chicken leg, braised in white wine with mushrooms, onion, and tomato. It tastes like it's been cooking ...

CHICAGO — Ube, the yam used to make strikingly purple desserts, is a traditional Filipino ingredient that has become ubiquitous in mainstream American grocery stores. The flavor has gotten so popular ...