Há quem procure o melhor restaurante para comer cachupa, sem saber que há receitas anciãs do prato símbolo de Cabo Verde, à solta, pelas ruas, todos os fins de semana, com guardiões ávidos em contar ...
In an age when international flights don’t come cheap and vacations are few and far between, cooking has proved the ultimate passport for a grounded would-be globe-hopper. At least, that’s true for me ...
Em 2011, era certamente farto o banquete de vivências que esperava pelo fotógrafo Felipe Chimicatti, no arquipélago de Cabo Verde, onde ele morou por alguns meses a trabalho. Mas apenas uma temporada ...
A growing number of chefs from former Portuguese colonies are taking Lisbon by storm. Chef Tony Fox calls himself the “King of Cachupa,” a hearty chorizo and hominy stew topped with a fried egg — the ...
In an era when international flights don’t come cheap and vacations are few and far between, cooking has proved the ultimate passport for a grounded would-be globe-hopper. At least, that’s true for me ...
Cachupa rica (aka manchup) is a creole-style stew from Cape Verde. The dried corn and beans can be soaked together.
Tome nota: 1 litro de milho e 250 gramas de muitos ingredientes. Feijão fava, abóbora, batata inglesa, mandioca, repolho, batata doce, cenoura, carne de vaca. Aí ...
Cabo Verde realizou este ano a maior cachupa do mundo, a rainha da gastronomia cabo-verdiana, entrando diretamente para os recordes do Guinness como sendo a primeira de sempre, anunciou hoje a Cavibel ...
Cachupa: the national dish of Cape Verde 02:39 Lifestyle Africa 03/18/2022 It is a comfort food for the body and soul. There's now a new veggie version, and it is going down well among foreign ...
I thought now would be a perfect time to share a bit of folklore with you. As with most tales, Cape Verdean folktales are generally short and written with a subtle sense of humor. Many of the tales ...
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