It’s been said that the last luxury in the world is privacy. This is a meal for two to enjoy in private: at home. The do-ahead veal chops are seared on top of the stove, then baked in the oven for 5 ...

This is a good summer recipe. I sear the chops briefly on a very hot grill and then transfer them to a warm oven, where they continue to cook slowly in their own residual heat. The sauce, a simple ...

Growing up in an Italian household we often ate ground veal recipes. Veal was an ingredient that was used often rather than beef. Ground Veal can be substituted anywhere you would normally use beef ...