Combining Javanese, Malay, Indian, Arab, Portuguese, Dutch and British influences, the food of Sri Lanka is unique, spicy, fresh and often vegan-friendly. But it can be intimidating to navigate for ...
This article was produced by National Geographic Traveller (UK). Sitting just south of Colombo, the Kalutara District has been characterised by agriculture for centuries. Lush green fields, so neatly ...
KUALA LUMPUR, June 18 — In a sea of Indian restaurants in Brickfields, occasionally there’ll be a place serving Sri Lankan food like the newly-opened Lankan Spices. It’s just a hop and skip away from ...
Jordan Campbell on MSN
Sri Lanka itinerary: 10 epic days all the way
If you look at Sri Lanka on a map, you might think it’s small when you compare it to India sitting pretty nearby. Don’t let ...
Retreat to the lowland valleys of Kalutara for an easy-access intro to Sri Lanka’s tea, rubber and cinnamon estates. Sri Lanka's tea plantations now offer many immersive agrotourism experiences led by ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback