Summertime calls for a light, delicate snack. With its refreshing floral and citrus flavors, this lemon and lavender sable recipe from The Institute of Culinary Education (ICE) fits the bill perfectly ...

There is an old road in Japan that runs from Wakasa Bay to the city of Kyoto known as the Saba Kaido, or Mackerel Road. For centuries, the road was used to carry fresh mackerel roughly 50 miles south ...

ROOT BEER floats poured table-side, a “milkshake program” created by a sommelier, spectacular sundaes layered with gelee, meringues and buttery sable cookies. It’s a whole new world of soda fountain ...

1 large celery root, peeled and halved; 1/2 cut into 3/4-inch cubes, the rest in fine julienne 1 1/2 pounds black-cod fillet with skin on Add the olive oil, star anise, thyme, lemon zest, and cubed ...

When is sable not sable? When it’s pronounced “sah-ble.” And the word in this case has nothing to do with fur, but cookies, thanks to this recipe, Salted Chocolate Sable Cookies. It comes courtesy of ...

Cream butter and sugar until light and fluffy. 2. Slowly add in egg whites and vanilla essence. 3. Sift flour and salt and gently fold into mixture. 4. Pipe and bake at 180°C for 12 minutes, depending ...

About Berry Parfait Hazelnut White Chocolate Sable Recipe: A delectable frozen dessert of parfait packed with the delicious berries, served with hazelnut crumble made of white chocolate, cocoa and ...

A NATIVE of Fort Wayne who grew up enjoying her mother’s perfect pies and hand-rolled noodles, Alison Keefer has grown her Gallery Pastry Shop from a wholesale bakery to a dessert-themed restaurant ...

For one brief and mostly glorious moment in 2013, my son, Joshua, and I had a cookie business. We had a kitchen that was as compact as a toy boat’s galley and a shop the size of a capsule hotel room.