Mardi Gras is a time to eat, drink, and be merry — with an emphasis on the eating. Fat Tuesday was coined Fat Tuesday for a reason: that reason being that there are countless mouthwatering meals to ...

Tomorrow night, the big Carnival parades start rolling on St. Charles Avenue in Uptown New Orleans, a spectacle unlike anything else in the world. There will be parade parties galore all over the area ...

You don't have to go to The Big Easy to get that jazzy southern flavor you're craving. Just make our Skillet Mardi Gras Pasta and we can bet your gang'll throw you your own parade right in your ...

LITTLE ROCK, Ark. — Mardi Gras season is here, so why not celebrate with a one-pot Creole linguine with shrimp and crawfish? This dish highlight the flavors of New Orleans: bold and spicy. There's no ...

Q • Riverbend Restaurant is a great taste of New Orleans and a hidden gem. Would the owner share the recipe for Mardi Gras Pasta? — Mary Troll, Maplewood If you would like to request a recipe, email ...

Mardi Gras Pasta at Riverbend Restaurant and Bar, Wednesday, Oct. 1, 2014. Photo by Roberto Rodriguez, [email protected] Yield: 4 servings 1 cup margarine 1 cup finely diced yellow onion 1 ...