Move over, instant noodles. The dinner of the future might be a cell-cultured chicken cutlet, grown from scratch in a meat-making machine that sits on your kitchen counter. At least, that’s the dream ...

BERKELEY, CALIF. — On a cloudy day on a gritty side street near the shore of San Francisco Bay, a young man answers the door at a low concrete building. "I'm Matt Krisiloff. Nice to meet you," says ...

Today, more than 3,400 life science and biotech companies call California home. But in one of the state’s most densely populated regions, some science-focused startups struggle more with finding ...

It takes intense pressure and temperatures north of 2,000 degrees for a diamond to form deep within the Earth. But these days, there’s another way to create a diamond: in a lab, where a diamond can go ...

Greening a laboratory can seem like a daunting task. But building an environmentally responsible lab or making an existing lab more sustainable can be affordable, efficient, and relatively simple, if ...