Many African food groups significantly reduce oxidative stress linked to type 2 diabetes and lower the production of ...
The United States is known as a great melting of people, food and culture. In major cities across the country like New York, Chicago and Los Angeles, people can find nearly any cuisine that fits their ...
Editor's Note: This interview is part of an ongoing Star series highlighting Kansas Citians from historically underrepresented communities and their impact on our region. The series builds on The Star ...
The fight for Native food sovereignty is more than just a return to traditional diets — it's an act of resistance, resilience and reclamation. Centuries of colonization, which methodically dismantled ...
Before grocery stores and refrigeration, indigenous communities across North America found amazing nutrition right in their backyards. They didn’t call them “superfoods” back then, but these 12 ...
Expand your understanding of food systems as a Civil Eats member. Enjoy unlimited access to our groundbreaking reporting, engage with experts, and connect with a community of changemakers. In the ...
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