Related: How To Make the Perfect Classic Quiche, According to Legendary Chef Jacques Pépin (And His Mom) This story was ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

Walk into any professional French kitchen and you'll notice something interesting. Nothing goes to waste. While home cooks ...

Think about standing in your kitchen, uncertain whether you can pull off something remotely French. You're staring at a saucepan, wondering if this whole "learning to cook" thing is just another setup ...

Jacques Pépin sits on a stool in the kitchen of his Madison home with a pegboard wall of cooper pots as a golden backdrop and his black miniature poodle, Gaston, at the alert by his side. Pépin shows ...

For a French superstar chef whose eponymous NYC restaurant has received two Michelin stars, Daniel Boulud’s demeanor is unexpectedly laid-back and jovial. His Zoom profile photo shows two versions of ...

A group of specially trained chefs is in central Iowa to teach college students about cuisine and culture in the kitchen.Chefs from France demonstrated their skills at the DMACC Ankeny Campus on ...

Trying to wear this chef's hat is a recipe for a stiff neck. On top of the bar at Restaurant Jean-Louis in Greenwich, a silver likeness of the tall, round, pleated hat worn by chefs known as a toque ...