Every week on the Good Food Blog we celebrate Meatless Monday by sharing a vegetarian recipe from our archives. Amelia Saltsman is the author of the of Santa Monica Farmers’ Market Cookbook. She first ...

Kidney beans, bulgar wheat, and mushrooms create the hearty "meat" for this chili. Combine them with cooked mushrooms and ...

Here is 18 recipes from our vegan Christmas series continued with more wonderful snacks, desserts, and mains to add to your ...

Are you pedaling a bike through the fields of Provence? Strolling a village in Spain? Me neither. But this dish makes me feel like I’m getting a taste of that life, and it can be enjoyed here in L.A., ...

1) Soak raisins in orange juice until they plump up, about 1 – 2 hours; strain, and set aside. 2) Toss fennel wedges in one tablespoon of olive oil, pepper and salt; spread on a lined baking sheet and ...

Looking to create a magical Christmas dinner that's both compassionate and delicious? These 15 festive vegan recipes prove ...

This easy fennel salad recipe takes just six ingredients and fifteen minutes to make your winter a little warmer and brighter and maybe even more romantic! We’re deep in the season which makes putting ...