2 tuna steak sandwiches on a plate with sliced tuna steak and flatbreads in background - Ksenia Prints/Tasting Table We may receive a commission on purchases made from links. These seared ahi tuna ...
Sesame seared ahi tuna, the Cher of delicious and healthy recipes you can prepare in under 30 minutes, never goes out of style. Crunchy on the outside and smooth on the inside, ahi tuna steaks turn ...
KC Original's JJ's Restaurant shares the secret to their sesame crusted Ahi tuna, paired with fennel apple salad and topped with citrus vinaigrette. See more at www.jjsrestaurantkc.com. Sear the Tuna, ...
Cut tuna in half, seasoning the cut sides with kosher salt In a mixing bowl, place mango, avocado, tomatoes, cucumber, daikon, cilantro, lettuce, 1 Tbsp. vinaigrette and lime juice. Toss gently. Place ...
Few fish can stand the white-hot heat that blackening normally requires, but thankfully, tuna is one that can. Cooled off by mango and avocado, you’ll ­commit this one to memory, thanks to Los Sueños ...
1.50 Lbs Sashimi Grade Ahi Tuna (Blood Line Removed) 1 Cup Pink Peppercorns 3 Tablespoons Grapeseed Oil Salt & Pepper With a sharp knife, cut the tuna into 4 large pieces lengthwise. (Pieces should be ...
Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. Light, fresh, and ...
Cooking fish at home can seem intimidating, but it’s much easier than you might think. Take your cue from Paul Kahan, the chef-owner of Blackbird Restaurant in Chicago. Kahan is a gifted cook who can ...
Tartine, llesque, smorrebrod, bruschetta.... whatever it’s called, one thing is abundantly clear: The open-faced sandwich is internationally well liked. Walk through Paris’ St.-Germain-des-Pres and ...
We may receive a commission on purchases made from links. These seared ahi tuna flatbread sandwiches, brought to us by recipe developer Ksenia Prints, check all of the boxes. They're soft on the ...
When the summer heat spikes, try this flavor-packed tuna dish for a refreshing take on a classic preparation. Credit Cole Alcock Special delivery: Sign up for the free Marlin email newsletter.