Food for thought.

3D printing continues to gain ground among those who can afford to make use of the tech, but is it safe to use 3d-printed items when preparing food?

TYLER, Texas (KLTV) - Several years ago, articles started appearing trumpeting the advancement of 3D printing. Since then, 3D print capabilities have jumped significantly to the point that 3D printers ...

Additive manufacturing of food involves designing, pre-processing, manufacturing, and post-processing, and each step is an opportunity to create innovative foods. Researchers identify factors that ...

The Star Trek food replicator it's not. But researchers at Columbia University in New York have created a 3D printer that makes cheesecake. Until now, most 3D-printed foods have been made with ...

NEW YORK - 3D printing technology has evolved in many ways over the years, resulting in transformative products like a 3D-printed ear made of living tissue, a new residential community of 3D-printed ...

What if, instead of trays of gooey pizza and wilted lettuce, the school cafeteria cranked out plates of food that were synced to your body’s nutritional needs for optimum performance for the rest of ...

Two international food tech companies have worked to bring a new dish to the table – ready-to-cook fish that came from a 3D printer. The 3D-printed fish is the latest innovation in the cultivated meat ...

Chicago, Jan. 30, 2026 (GLOBE NEWSWIRE) -- According to recent data from Astute Analytica, the global 3D food printing market was valued at US$ 510.6 million in 2024 and is projected to hit the market ...

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